Standards: FCC-V
Content (dry basis) : 99.0%~100.5%
Loss on Drying: /
Heavy metals (as Pb): 0.001% max
Iron : 0.003% max
Arsenic : /
Usage
1. In the food industry, sodium propionate can be used as food preservatives, bacteriostatic action is influenced by environmental pH value.
2. It is used primarily as a mold inhibitor in bakery products.
3. It can be used as cosmetic preservatives.
Sodium Propionate